Hospitality Management, BSc Consumer Science, Food Tech Diploma or food related qualification. 2-3 years working experience in the same field. Read More
Planning and organising. At least 2/3 years experience with Human Resources, Payroll Admin, unique payroll experience e.g. FMCG/Manufacturing Read More
Driven, energetic and results oriented. Ability to plan and organise- Accountability and innovative thinking Read More
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